In November, in a wander through the Marais, we stopped at a charming little restaurant, Le Temps des Cerises.
We ate escargots (among other delicious dishes) and after lunch continued our way down to the Seine.
A month later, I was catching up on watching Emily in Paris, Season 3, and in Episode Two, imagine my surprise when I saw the team from Savoir eating outside of a familiar restaurant:
I had no idea the crew had been following me around in my wanderings……
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